Frymaster, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. 24-Hour Service Hotline 1
M2000 Computer 2-5 p Press product button forhash browns.<<<<<>>>>>1Computer display willchange
M2000 Installation/Setup 3- 1Computer Setup: Selecting Language, So
M2000 Installation/Setup 3- 2 16. Menu appears in the left display
Programming for Dedicated Product Operation 4-1 Example: Programming Dedicated Vats 1. Computer displays OFF (Computer must be off to enter program
Programming for Dedicated Product Operation 4-2 second duty alarm will sound. 13. Use numbered product keys to enter a time if required. M :00 is
Programming Multi-Product Operation 5-1 Programming Multi-Item Vat 1. Computer displays OFF (Computer must be off to enter programming mode.) 2. P
Programming Multi-Product Operation 5-2 14. Use numbered product keys to enter a time if required. M :00 is the default setting. 15. Follow step 12
Programming New Menu Items 6-1 Adding New Menu Items 1. Computer displays OFF (Computer must be off to enter programming mode.) 2. Press 3. Co
Programming New Menu Items 6-2 15. Press . Duty 1 appears in the left display. M :00 in the right. Use product keys to enter a duty time as requir
Programming New Menu Items 6-3 28. Press 2 to advance to next programmable menu location. 29. With the last programmed menu item displayed on the c
M2000 Adding/ Selecting Boilout 7-1 Add Boil Out 1. Computer displays OFF. 2. Press . 3. Left display shows CODE. 4. Enter 1 6 5 0 (1650)
M2000 Adding/ Selecting Boilout 7-2 8. Press and hold the cook channel button under the vat that is to be boiled out. Hold for approximately five
Quick Reference For Programming Codes 8-1 Programming 1. Press . 2. Computer displays OFF. Computer must be off to enter programming mode. 3.
Quick Reference For Programming Codes 8-2 Recovery Check 1. Press . 2. Computer displays OFF. 3. Press . 4. code shows in the left display.
Quick Reference For Programming Codes 8-3 Set Language Displayed, Sound Level 1. Press . 2. Computer displays OFF. 3. Press . 4. code sho
Quick Reference For Programming Codes 8-4 Hi-Limit Check 1. Press . 2. Computer displays OFF. 3. Press . 4. CoDE shows in the left displ
Quick Reference For Programming Codes 8-5 Moving Computer to Different Fryer 1. Press . 2. Code appears in left display. 3. Press 1 6 5 6 (16
Distress Displays 9-1 23 4DEFGHIJKLMNOPQRSTUVWX567 8ABC1YZ-09+*122HI1HI HI: Shown only when the computer is in
Distress Displays 9-2 234DEFGHIJKLMNOPQRSTUVWX567 8ABC1YZ-09+*1221ignition Failureignition Failure Ignition fai
Distress Displays 9-3 410°F/210°C315°F/157°C335°F/168°C180°F/82°CHotFrench Fry Setpoint{Low Temp{Fr Friesignition Failure501°F/260°C350°F/176°C
M2000 Computer Table of Contents Overview 1-1 Quick Reference Basic Operation 2-1 Cooking With Multi-Product Display 2-2 Cooki
Frymaster, L.L.C. 8700 Line Avenue, Shreveport, Louisiana USA 71106 Service Center (800) 551-8633 or (318) 865-171
M2000 Overview 1- 11.1 General Welcome to the M2000, a computer t
M2000 Overview 1- 2The M2000 will operate with electric and gas fry
M2000 Computer 2-1 24DEF JKLMNOPQRVWX568YZ-09+*21STU71ABC1Basic OperationFr F ries Fr F rie
M2000 Computer 2-2 234DEF GHI JKL MNOPQRSTUVWX5678YZ-09+*22- - - - - - - - - -Cooking With Mu
M2000 Computer 2-3 234DEF GHI JKL MNOPQRSTUVWX5678ABC1YZ-09+*122FR F RiesFR F RiesCooki
M2000 Computer 2-4 Press product button forfrench fries.<<<<<>>>>&
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